Keys Coffees Story
We set out to connect the heart of Ethiopia’s coffee-growing regions with coffee lovers around the globe. With every bean we produce, we bring a piece of Ethiopia’s vibrant culture and the dedication of its farmers to your cup.
Every coffee we produce carries the stories of the farmers and the land it comes from. We celebrate these narratives, connecting consumers with Ethiopian coffee’s traditions and cultural significance. We foster a deeper appreciation for each cup you enjoy by sharing these stories.
Our mission
Our mission is to honour the rich traditions of Ethiopian coffee quality while ensuring that the farmers who cultivate it are celebrated and supported. We work directly with local farmers, providing fair trade practices that empower farmers and improve their livelihoods. By fostering these relationships, we ensure that every cup of Ethiopian coffee tells a story of resilience and passion.
Commitment to Quality
Quality is our hallmark. We carefully select coffee from Ethiopia’s renowned regions: Yirgacheffe, Sidamo, Guji and Harar—each known for its distinctive flavour profiles. Our team collaborates closely with farmers to maintain the integrity of the coffee throughout the exporting process, ensuring that you receive only the finest beans.
Sustainable Practices
We are deeply committed to sustainable coffee exporting. Our approach prioritizes environmentally friendly practices, from supporting organic farming methods to implementing eco-conscious packaging. We believe that sustainability is key to protecting Ethiopia’s beautiful landscapes and the communities that depend on them.
Community Empowermen
We deliver high-quality, sustainably sourced coffee while championing the farmers and communities behind every cup. We believe that coffee should not only be enjoyed but should also empower those who cultivate it. By providing fair trade practices and support, we help farmers thrive and improve their livelihoods.
Celebrating Ethiopian Coffee Heritage
Our journey into the world of coffee exporting began with a deep appreciation for the rich heritage of Ethiopian coffee. Known as the birthplace of coffee, Ethiopia offers a unique tapestry of flavors, traditions, and stories that inspire us every day.
Every coffee we export has a story to tell. We celebrate the journeys of the farmers we work with, sharing their experiences and the cultural significance of their craft. By connecting consumers with these stories, we foster a deeper appreciation for the coffee they enjoy.
Join Us on Our Journey
As you savour our Ethiopian coffee, you’re not just enjoying a beverage; you’re participating in a journey that empowers farmers and honours their craft. Together, we can make a meaningful impact in the coffee industry and support the communities that bring this remarkable coffee to life.
Thank you for being a part of our story!
Sustainable coffee farming practice
Sustainable coffee farming in Ethiopia incorporates a variety of methods that prioritize environmental health, economic viability, and social equity.
Coffee traceability in Keys Coffees
Our traceability involves several methods and practices designed to ensure transparency and accountability throughout the coffee supply chain.
Empowering our community in coffee
How to empower coffee farmers, focusing on strategies that enhance their skill, promote sustainable practices, and foster community development?